Deborah Wortelhock
Cardiff Metropolitan University
South Wales UK
Biography
Deborah is in the final stages of completing her PhD at Cardiff Metropolitan University, where she started as a part-time undergraduate in 2001, while working as Technical director in a manufacturing high-risk, chilled food company. She achieved an MSc in 2008 and a PGCthE in 2013, while carrying out research for the PhD. Deborah is a fellow of the Royal Society of Public Health and the Higher Education Academy and works as an international third party auditor and trainer. Deborah originally worked in the meat trade and has professional experience in food manufacturing, retailing and training, spanning some 30 years.
Abstract
Abstract : Internationalisation within the food industry – A Luxury or a Necessity?
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