Day 2 :
Keynote Forum
John Tsaknis
Technological Educational Institute of Athens, Greece
Keynote: The role and the evolution of quality management systems in the food industry
Time : 10:00-10:35
Biography:
Abstract:
Keynote Forum
Jose S Torrecilla
Complutense University Madrid, Spain
Keynote: Estimation of food quality during transportation and storage
Time : 10:35-11:10
Biography:
Abstract:
- Workshop
Session Introduction
Thiago Zilli
Food Safety Council Coordinator, Brazil
Title: Supermarkets role on society: Food safety and security
Biography:
Abstract:
- Special Session
Session Introduction
Cristina Lopez
Veterinary College, Uruguay
Title: Microbiological quality of vacuum-packed and refrigerated beef
Biography:
Abstract:
- Food, Nutrition & Health | Characterization of Food Hazard | Biotechnological Exploitation in Food Safety | Food Safety Regulatory Affairs | Challenges of Food Safety & Hygiene
Chair
Ioannis Karapanos
Agricultural University of Athens, Greece
Co-Chair
Dimitra Gennimata
National School of Public Health, Greece
Session Introduction
Charalampos Proestos
National and Kapodistrian University of Athens, Greece
Title: NMR metabolomics and spectrophotometric studies to infusions and decoctions of plant species to assess and compare the metabolic and antioxidant profiles
Biography:
Abstract:
Dimitra Gennimata
National School of Public Health, Greece
Title: Innovation in food hygiene and safety: Could education play a role?
Biography:
Abstract:
Derek Watson
University of Sunderland, UK
Title: Brexit and the implications of food safety cultural compliance in the food manufacturing sector
Biography:
Abstract:
Findings:The data collected clearly indicates a commitment to food safety compliance. However, the majority of organizations struggled to maintain consistent levels of food safety compliance despite implementing costly training and development initiatives. Their strategic and operational drive to both enhance and maintain a positive food safety culture was also undermined with the uncertainty of economic pressures and the quagmire of Brexit. The paper concludes with a series of commercially viable recommendations within the context of the Brexit divorce and provides a clear contribution to the community of practice.
Biography:
Abstract:
Suzana C. S. Lannes
University of Sao Paulo, Brazil
Title: Chalenges in food security in Brazil and Latin America
Biography:
Abstract:
Esra Kaya
University of Nottingham, UK
Title: Duckweed cultivation under LEDs as a promising food safety application of green leafy vegetable production
Biography:
Esra Kaya presently a PhD student studying at University of Nottingham, Uk.